3 Best-Selling French Press Coffee Books Millions Love

These French Press Coffee Books, authored by leading experts like Kris Smith and Howard Guterriez, offer best-selling, reader-validated recipes and brewing techniques.

Updated on June 26, 2025
We may earn commissions for purchases made via this page
0 of 3 books have Audiobook versions

When millions of readers and coffee enthusiasts turn to their shelves, a few French Press Coffee books consistently stand out for delivering rich flavor and approachable recipes. French Press coffee continues to captivate with its bold, smooth profile — making these books timely essentials for home brewers seeking both tradition and innovation.

The authors behind these popular titles bring a mix of culinary creativity and deep brewing knowledge. Kris Smith, Howard Guterriez, and Hilary Chaille have crafted accessible guides that blend detailed technique with diverse recipes, empowering readers to elevate their coffee rituals with confidence.

While these popular books provide proven frameworks, readers seeking content tailored to their specific French Press Coffee needs might consider creating a personalized French Press Coffee book that combines these validated approaches into a custom brew experience.

Best for creative recipe explorers
Audiobook version not available
What sets this cookbook apart is its focus on bringing over 25 international French Press coffee recipes directly to your home with minimal equipment. Kris Smith’s approach makes it easy to incorporate delicious, exotic coffee drinks like Tangy Bourbon Espresso and Almond Milk Cold Brew Latte into your daily routine or special occasions. The book’s straightforward recipes encourage you to explore new flavors and brewing techniques without needing complicated tools, making it a great choice for anyone looking to deepen their coffee skills and impress friends with a variety of French Press creations.
2017·54 pages·French Press Coffee, Coffee, French Press, Recipes, Brewing Techniques

After analyzing diverse coffee traditions, Kris Smith developed this cookbook to bring the world of French Press coffee recipes to your kitchen. You'll learn how to craft over 25 distinctive coffee drinks—from Tangy Bourbon Espresso to Almond Milk Cold Brew Latte—without needing extra gadgets beyond the French Press itself. The book offers straightforward instructions that make these unique recipes accessible whether you're starting your day or hosting guests. If you enjoy experimenting with coffee flavors and want to deepen your home brewing skills, this book provides a practical guide to expanding your repertoire and impressing friends with fresh takes on classic coffee drinks.

View on Amazon
Best for mastering brewing basics
Audiobook version not available
Howard Guterriez's The French Press Coffee Cookbook stands out by offering a clear, approachable path into the world of French press coffee, celebrated for its rich and robust espresso style. This 32-page guide unpacks essential knowledge from coffee nomenclature and historical context to step-by-step brewing instructions, making it accessible for anyone looking to elevate their home coffee ritual. The inclusion of 25 recipes from around the globe broadens the experience, inviting exploration beyond the basics. Whether you're just starting or seeking fresh ideas, this book addresses key questions and techniques that enhance your grasp of French press coffee.
2022·32 pages·French Press Coffee, Coffee, Brewing, French Press, Espresso

The research was clear: traditional espresso methods didn't capture the full essence of French press coffee, which led Howard Guterriez to craft this focused guide. You gain a detailed understanding of French press nomenclature, its history, and the specific equipment needed, along with precise brewing steps that enhance flavor extraction. For anyone eager to deepen their appreciation or refine their technique, the book offers 25 diverse recipes spanning global coffee traditions, making it a practical companion for both novices and aficionados. The concise 32-page format keeps it approachable without sacrificing important details, though those expecting exhaustive coverage may find it more of an introduction with flavorful ideas than a deep dive.

View on Amazon
Best for custom flavor enhancement
Audiobook version not available
This personalized AI book about French Press coffee is created from your background and flavor preferences. It focuses on the particular brewing elements you want to improve, whether it's steep time, grind size, or water temperature. The book is written to address your specific flavor goals, combining proven knowledge with your unique tastes. By tailoring the content to you, it makes mastering French Press coffee both accessible and enjoyable.
2025·50-300 pages·French Press Coffee, Coffee Basics, Brewing Techniques, Grind Size, Water Temperature

This tailored French Press coffee book explores proven techniques that enhance flavor extraction to elevate your brewing experience. It covers essential variables such as grind size, water temperature, steep time, and coffee-to-water ratio, while also examining how these factors interact to unlock rich, balanced profiles. By focusing on your interests and background, this personalized guide dives deeper into methods that match your skill level and preferences, enhancing your appreciation of French Press nuances. It reveals nuanced brewing secrets and flavor-building tips that millions of readers have found valuable, offering a focused path to mastering bold, smooth coffee with confidence and precision.

Tailored Handbook
Flavor Extraction
1,000+ Happy Readers
View on TailoredRead
Best for deepening brewing expertise
Audiobook version not available
What makes Hilary Chaille’s "French Press Coffee Recipes" stand out is its focus on transforming a simple brewing method into an experience of crafting rich, extravagant espresso-style coffee. The book breaks down the French press method from its history and design to practical readiness and brewing instructions, offering a structured path for anyone eager to explore or improve their coffee-making skills. Its approachable yet detailed presentation has resonated widely with those looking to deepen their connection with French press coffee, making it a popular choice for both novices and aficionados aiming to perfect their cup.
2022·32 pages·French Press Coffee, Coffee, Brewing Techniques, French Press, Espresso

Hilary Chaille challenges the conventional wisdom that French press coffee is just a basic brewing method by revealing its rich history, design elements, and intricate brewing techniques. You’ll learn not only the step-by-step process to brew what she calls the "most hearty, most extravagant espresso on the planet," but also how to select the right equipment and understand the nuances that make this method special. Chapters cover everything from nomenclature to readiness and essential tips, making it ideal for anyone wanting to deepen their appreciation and skill with French press coffee. This book suits both curious beginners and coffee enthusiasts seeking to elevate their daily brew.

View on Amazon

Conclusion

These three books collectively highlight the value of proven French Press techniques paired with recipe diversity. Whether you're drawn to Kris Smith's inventive coffee creations, Howard Guterriez's clear brewing fundamentals, or Hilary Chaille's detailed exploration of espresso-style French Press coffee, each offers validated methods favored by many.

If you prefer proven methods with creative flair, start with the "FRENCH PRESS COFFEE COOKBOOK" by Kris Smith. For a solid foundation in technique, Howard Guterriez's guide is a reliable choice. Those wanting to deepen their expertise and savor a richer brew will appreciate Hilary Chaille's detailed approach.

Alternatively, you can create a personalized French Press Coffee book to combine proven methods with your unique needs. These widely-adopted approaches have helped many readers succeed in perfecting their French Press coffee experience.

Frequently Asked Questions

I'm new to French Press Coffee — which book should I start with?

Start with Howard Guterriez's "The French Press Coffee Cookbook". It's concise and focuses on mastering the basics, making it ideal for beginners eager to learn clear brewing steps and equipment essentials.

Do I need to read all these books or can I pick just one?

You can definitely pick one based on your interests. For creative recipes, choose Kris Smith's book; for technique, Guterriez's; or for a deep dive, Hilary Chaille's. Each stands strong alone.

Which book offers the most practical recipes I can try right away?

Kris Smith's "FRENCH PRESS COFFEE COOKBOOK" provides over 25 inventive recipes that are straightforward to follow, perfect for experimenting and impressing guests quickly.

Are these books suitable if I want to understand French Press coffee history and equipment?

Yes. Howard Guterriez and Hilary Chaille both include sections on coffee history and equipment selection, providing context alongside brewing techniques.

How long will it take to read these books?

Each book is relatively brief—ranging from 32 to 54 pages—so you can absorb their valuable insights in a few focused reading sessions.

Can I get a French Press Coffee book tailored to my specific brewing goals?

Absolutely! While these expert books offer great guidance, you can create a personalized French Press Coffee book that combines proven methods with your unique preferences for a truly customized experience.

📚 Love this book list?

Help fellow book lovers discover great books, share this curated list with others!