Jean Martin Fortier
Author of The Market Gardener
Book Recommendations:
Recommended by Jean Martin Fortier
“Curtis Stone is at the forefront of a stirring revolution. Urban farming will change what local food means and I know of no other farmer that is as successful at it as he is. And the best part is his willingness to share what is a successful business model. If you're interested in learning to profitably start a farm on a shoestring budget, Curtis Stone is the go-to guy.” (from Amazon)
Strategies and techniques for making a living with intensive food production in small spaces There are 40 million acres of lawns in North America. In their current form, these unproductive expanses of grass represent a significant financial and environmental cost. However, viewed through a different lens, they can also be seen as a tremendous source of opportunity. Access to land is a major barrier for many people who want to enter the agricultural sector, and urban and suburban yards have huge potential for would-be farmers wanting to become part of this growing movement. The Urban Farmer is a comprehensive, hands-on, practical manual to help you learn the techniques and business strategies you need to make a good living growing high-yield, high-value crops right in your own backyard (or someone else's). Major benefits include: Low capital investment and overhead costs Reduced need for expensive infrastructure Easy access to markets. Growing food in the city means that fresh crops may travel only a few blocks from field to table, making this innovative approach the next logical step in the local food movement. Based on a scalable, easily reproduced business model, The Urban Farmer is your complete guide to minimizing risk and maximizing profit by using intensive production in small leased or borrowed spaces.