Jesse Tyler Ferguson

I memorize other peoples words and say them in funny ways or dramatical ways. instagram: jessetyler

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Book Recommendations:

JT

Recommended by Jesse Tyler Ferguson

Been missing my #ModernFamily so it’s been a treat reading this gorgeous book. Crazy to relive the past 11 years of my life. I’m learning some things too! If you’re interested, consider getting it from an independent bookstore like @skylightbooks who need the love right now. https://t.co/d1SLAJNpDL (from X)

An oral history, with the full participation of cast and crew, of one of the most popular sitcoms in television history. Since premiering in 2009, the groundbreaking television sitcom Modern Family has garnered tens of millions of devoted fans, earning 75 Emmy nominations and 22 Emmy Awards, including five in a row for Outstanding Comedy Series (one of only two sitcoms to ever achieve that feat). Professors have written about it. Psychologists have lectured on it. Leading publications, such as The New York Times and Washington Post, have explained their love for it. With funny, heartfelt and relatable stories about family, Modern Family has gained a worldwide following of hundreds of millions of viewers in countries as diverse as England, Israel, The Netherlands, Germany, and South Africa. As much as people love the show, few know the stories behind it. How did a kernel of an idea by Emmy-winning writers Steve Levitan and Chris Lloyd morph into a television juggernaut? Where did they find the cast? How did they come up with story ideas and film favorite episodes? What went on behind the scenes? Up until now, there have been individual stories and interviews about the show, but nothing comprehensive that captures the complete story of the series. Marc Freeman's Modern Family: The Untold Oral History of One of Television's Groundbreaking Sitcoms is the only major book ever written that explores this show as told by those who created it. More than seventy people, including the entire cast, crew, and creators, detail the full history of this iconic sitcom. The cast recalls their memories of the trials and tribulations of casting. They share their impressions from the first table read through the last light turning out. Writers, directors, and performers walk readers through storylines, production and favorite episodes. Guest stars such as Elizabeth Banks, Josh Gad, Adam Devine, Matthew Broderick and Nathan Lane recall their appearances on the show while others recount their experiences working with Kevin Hart, Barbara Streisand, Ed Norton and more. Readers get to go behind the scenes and experience the show like never before, including personal photos. They’ll also discover the never-told fallout and divorce of the two showrunners, making the show two separate series blended into one. Even people unfamiliar with the show will gain deep insight into what it takes to put a series on television. Typically, oral histories come out as retrospectives, based entirely on recall. This one will have the benefit of having the ending occur in real-time. From script development to final season (the 11th season will be the show's last) readers will get a glimpse of the cast’s relationships with each other and the emotions attached to saying goodbye to the best and longest-running workplace many of them expect to ever experience. Much like the series itself, this book shares a story of family, of conflict and collaboration, that went into this timeless, groundbreaking series.

JT

Recommended by Jesse Tyler Ferguson

I have been following Teri on Instagram for years and have become such a fan of her no-nonsense approach to delicious and healthy food. Every dish of hers I have tried has become a staple in my house. I’m thrilled that she now holds a very special place on my cookbook shelf. Let’s go! (from Amazon)

The best-selling cookbook with delicious and healthful recipes from the beloved blog NoCrumbsLeft.com–fully endorsed by Whole30 As millions of people know, one of the toughest things about completing the Whole30 is figuring out what to eat next, the other 335 days of the year. Teri Turner, creator of No Crumbs Left, has healthful and great tasting answers. Food is Teri’s love language, and her approach to getting people into the kitchen, rolling up their sleeves, and cooking is contagious. “Don’t be afraid to fail: it’s just food,” is one of her mantras. Teri’s passion is evident on every page of her first cookbook, as she leads readers through a discovery of new flavors and spice combinations and teaches people to trust their cooking instincts. Teri’s recipes, most of which are gluten-free, grain-free, dairy-free, and Whole30 compliant, are what makes No Crumbs Left so unique. Simple and incredibly delicious dishes such as Pistachio Pesto Chicken Breast, Shrimp Pad Thai, and Spicy Pepperoncini Beef are on the dinner table quickly. The impossibly easy Sugar Snap Pea Salad features two of Teri’s signature Magic Elixirs, Green Goddess Dressing and Smoky Pepitas, which are both made in advance and kept on hand to elevate countless meals. Her signature Marinated Red Onions, 999 Island Dressing, Gomasio, and Spicy Almond Sauce are true secret weapons. The Family chapter features the special recipes her own children grew up with and evoke home, love, and motherhood. Teri considers this book a love letter to her mother, and woven throughout are tips and favorite quotes to bring you right into her kitchen, where there is always an extra seat at the table.